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03.21.2008 3:44 pm

Dude! Anheuser-Busch marketing exec dishes on ale, Bud Light, “mega brand”

St. Louis Post-Dispatch
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From long habit, Executives at Anheuser-Busch Cos. are accustomed to casually referencing the “Bud family” — basically, Budweiser and Bud Light. But the St. Louis brewer is subtly changing its approach to its two flagship brews, splitting the two beers in order to create tribes of brews based on the nameplates.

This nugget is brought to you courtesy of Dave Peacock, vice president of marketing at A-B’s domestic beer subsidiary. He chatted with the Post-Dispatch on Thursday about this year’s rollout of the new Budweiser American Ale. 

In years past, A-B considered its “core” brands to consist of four groups: the Bud family, Michelob beers, Busch and Natural, Peacock said. But now, those groups have been expanded and split apart to include a Budweiser “mega brand” and a Bud Light “mega brand.”    

That partly explains A-B’s willingness to create new beers associated with the image of either Budweiser or Bud Light. Budweiser gets its American Ale cousin, which will try to trade on the image of quality and craftsmanship cultivated by craft beers. Bud Light, meanwhile, gets Bud Light Lime, geared towards the image of refreshment, sociability and summer fun enjoyed by Bud Light and imports such as Corona.  

“We’re kind of trying to reset the portfolio,” said Peacock. A-B needs to have “the ability to leverage off the core brand nameplate and also…be willing to trim what you need to trim.”

He noted that A-B had eliminated some products last year as their sales disappointed. “This is all kind of a balancing act,” he said.

The country’s biggest brewer is trying to beat several challenges. One is roll out new beers so its wholesalers have a large and varied portfolio to compete with imports and craft brews as well as Miller and Coors. At the same time, A-B is trying to demonstrate to Wall Street that it is focused on building its core brands, which contribute the vast majority of its sales.

3 comments

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i love beer!

— B
12:30 pm April 3rd, 2008

Keep the beers pure, but creative. If it seems like you are trying to save someone a step, it isnt beer, it’s a convenience food. Lime flavor in beer isn’t the same as a fresh lime at the bar. It sounds artificial - even if it isn’t. Something has to keep the additive from going bad.

The line of ales sounds promising, I think AB needs a respectable entry in each of the major beer style categories. Then experiment in the middlespace.
Free the mind and the beer will F-LOW.

It seems that an Ale would be much cheaper to produce if you dont have to keep a million gallons at 40 degrees? Environmentally friendly AND delicious.

— KeepIt Pure
11:40 pm April 4th, 2008

Here’s the first problem, AB doesn’t make beer. They make malt liquor and call it lager. Acquiring Goose Island and ruining their recipies does not make AB a craft brewer.

Sorry AB your future has been written and it is bleak. Sooner or later Warren Buffett is going to want value for the stake you sold him to prop up your stock. I give it two years before he starts breaking you up. Marketing spin on swill will not save you. Folks have wised up to real beer and young drinkers avoid AB, because it is crap. So much for your future!

— Rico
2:12 pm April 8th, 2008