Anheuser-Busch’s corporate responsibility programs boost bottom line, says trade pub
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Folks, sorry for the delay in posting anything. We have been up to our neck in other stories. But we found some interesting stuff this morning. Here’s one item, with more to follow:
For the second consecutive year, Kane’s Beverage News Daily and Kane’s Beverage Week have tapped Anheuser-Busch for “overall excellence” in corporate social responsibility, leading all other beverage companies.
“Anheuser-Busch is clearly ‘the king’ when it comes to social responsibility among beverage companies,” said Joel Whitaker, editor of the trade publication. “The breadth of its programs and the effectiveness with which they are executed sets the standard.”
Kane’s noted how Anheuser-Busch recovers and recycles in its own facilities five aluminum cans for every four packaged while operating the world’s largest Bio-Mass Recovery System to turn brewery waste into energy. The company is also installing solar energy arrays at many of its breweries.
Anheuser-Busch also has responsible drinking programs, including “We I.D.” to remind retailers to check IDs and collaborations with law enforcement in Connecticut and Indiana to provide outdoor advertising reminding drivers to use seatbelts and designated drivers. The company also backs the Federal Trade Commission’s “We Don’t Serve Teens” program with advertising in national publications, or billboards and in stores.
Kane’s said Anheuser-Busch’s corporate social responsibility programs “delivered value to the company’s bottom line,” calling that achievement “particularly impressive.”



Jeremiah McWilliams is a native Virginian who came to the Post-Dispatch in early 2007 to cover beer and other consumer products. He previously covered manufacturing for the Virginian-Pilot newspaper in Norfolk, Va. He is a graduate of Washington and Lee University.
Food and beverage providers do well during the wintertime in cities with downtown performing arts centers.
In addition to business on property - shows, concerts, special events,
parties, they also benefit from increased food and beverage business
in hotels, motels and restaurants.
Should Anheuser-Busch become pro-active in the reopening of Kiel
Opera House it would mean lot of business for its City and Counties
distributors and retailers. It isnt just sports that ‘creates’ business.
Golterman, you make me want to devote my life to preventing the opening of a downtown performing art center.
This is from someone who, previous to your constant and consistent spamming, would probably have supported your position.