09.01.2009 3:40 pm
Food from faraway adds little to our carbon footprint
St. Louis Post-Dispatch
After I wrote a column critical of Illinois’ local-food law, a couple of readers accused me of ignoring the energy used in shipping food. A comment from Oni, for example, said:
Shipping food all over the place has several problems not mentioned…
(1 votes, average: 1 out of 5)
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