11.03.2008 4:30 pm
Is this the Golden Age of St. Louis barbecue?
P-D Restaurant Critic and Food Writer
Some musings based on the news that Mike Mills of 17th Street Bar & Grill was this year’s recipient of the “Pioneer of Barbecue” award at the Jack Daniel’s World Invitational Barbecue Cooking Contest: I could make an argument that we’re…
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