06.12.2009 10:06 am
P-D Restaurant Critic and Food Writer
This is also in the news section of STLtoday.com, but in case you didn’t see it:
The Gateway Foundation has chosen another artist to complement its new Citygarden sculpture garden downtown: restaurateur Jim Fiala.
Fiala — owner of The Crossing in Clayton,…
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12.02.2008 2:06 pm
P-D Restaurant Critic and Food Writer
Mike Randolph, owner of the Good Pie at 3137 Olive in Midtown, says he expects to be open to the public by the weekend of Dec. 13. The 50-seat, sit-down pizzeria features both oven and dough-mixer imported from Italy, the oven…
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08.06.2008 10:35 am
P-D Restaurant Critic and Food Writer
Jim Fiala’s Acero, which a certain restaurant critic called “an approach to Italian dining for which I can’t think of a parallel in St. Louis” when it opened in 2007, is part of an article in the September restaurant issue of…
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This is also in the news section of STLtoday.com, but in case you didn’t see it:
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