11.16.2009 4:00 am

Vom Fass — olive oil, vinegar, Scotch sampling — coming to Maplewood

P-D Restaurant Critic and Food Writer

There’s a sign up at 7314 Manchester in Maplewood indicating that the space will soon house Vom Fass, an unusual retailer that started in Germany in about 1995 and is now in more than a dozen countries. The only other…

St. Louis area shut out in “Favorite Farmers Market” contest

By Joe Bonwich

P-D Restaurant Critic and Food Writer

As noted here in June, the American Farmland Trust held a contest to determine America’s favorite farmers markets.

The results came out this week, and none of our fine area markets made the top 20. (Markets were divided into small, medium and…

What’s new at Bissinger’s

By Joe Bonwich

P-D Restaurant Critic and Food Writer

(The following is from guest blogger Christine Bertelson, Deputy Managing Editor)

There’s something very yin and yang about the pairing of pomegranates and dark chocolate. Visually, they are as gorgeous as Rogers and Astaire, and taste-wise, just as smooth.

Bissinger’s used…

Vom Fass — olive oil, vinegar, Scotch sampling — coming to Maplewood

St. Louis area shut out in “Favorite Farmers Market” contest

What’s new at Bissinger’s

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