11.21.2008 1:04 pm
Sunday Brunch at the Jewel Box starting November 23
P-D Restaurant Critic and Food Writer
Prime rib, shrimp and lox are among the many offerings at the brunches that will be offered at Forest Park’s signature Jewel Box greenhouse starting this Sunday (Nov. 23) and running through December 28. Catering is by Three Leaves, which does the food service at the Probstein golf course clubhouse. The poinsettia show will be on display and Santa Claus will stop in Dec. 7 and 14.
Hours are 10-2:30 and cost is $24.95 for adults, $14.95 for children 6-12 and free for children 5 and under. (The press release actually says “free for children under 5,” so if you’ve got a 5-year-old without an ID, you’d better call ahead to clarify.)
Here’s the menu.
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Joe Bonwich has been the restaurant critic for the Post-Dispatch since 2002 and has covered the local food scene for various publications for more than 25 years. He does his best to maintain his anonymity so that he isn't recognized in restaurants (which is why his picture looks like it does). 
