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08.05.2009 11:24 am

Contests reward great recipes

St. Louis Post-Dispatch
Mediterranean Panini

Mediterranean Panini

Whether you have a fabulous main dish or can transfor a muffin mix into something special, there’s a recipe contest for you.

Mezzetta’s Make That Sandwich contest is awarding $25,000 and a trip to Napa, Calif. Entries accepted until…

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07.29.2009 4:13 pm

Mashed potato salad is one favorite; what’s yours?

St. Louis Post-Dispatch

In honor of our ongoing potato salad contest, I’m offering a recipe originally printed in 2006. If this inspires you to submit your own creation, please email the recipe to food writer Joe Bonwich: jbonwich@post-dispatch.com.

  • Enter as often as you like,…
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06.22.2009 1:14 pm

Food Network begins casting for 2010’s “Next Star”

St. Louis Post-Dispatch
Eddie got booted on this week's show; Melissa's still in the running.

Eddie got booted on this week's show; Melissa's still in the running.

If you think you’ve got what it takes to compete on “The Next Food Network Star,” take note: Even as the current seasoning is airing, producers are gearing up…

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06.17.2009 9:22 am

Recipe contests call for entries

St. Louis Post-Dispatch
Chocolate Donuts (2008 runner-up) in gluten-free contest

Chocolate Donuts (2008 runner-up) in gluten-free contest

Are you a creative cook? If so, you might be able to cash in with some of these competitions:

Athens’ Make it Fabulous With Fillo (Phyllo) Contest: Just so there’s no confusion about the key…

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06.10.2009 4:00 am

Belleville woman has shot at Pillsbury Bake-Off berth

St. Louis Post-Dispatch
Chicken Sliders

Chicken Sliders

Christine Warta of Belleville is one of 20 semi-finalists vying for the last 10 spots at next year’s Pillsbury Bake-Off. Her recipe for Banh Mi Sliders is in a head-to-head competition with Sesame-Chicken Pot Stickers from Donna Wilkinson of Lakeside, Calif.

Votes…

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05.20.2009 4:33 pm

Contest is searching for America’s favorite farmers markets

St. Louis Post-Dispatch
Freshly picked chard

Freshly picked chard

America has a lot of farmers markets. I wouldn’t trust any number given as fact, because markets are popping up weekly if not daily. (For a listing of local markets, click here.)

That said, American Farmland Trust is launching a…

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05.18.2009 9:19 am

Recipe for chicken burgers wins $50,000

St. Louis Post-Dispatch
Chinese Chicken Burgers

Chinese Chicken Burgers

A $50,000 burger? This recipe won just that at this month’s National Chicken Cooking Contest.

The $10,000 “Judges’ Choice” winner was Butterflied Chicken With Herbs and Sticky Lemon from Elise Lalor of Issaquah, Wash. To see that and all…

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02.05.2009 5:55 am

Recipe contests pay off with big bucks

St. Louis Post-Dispatch
National Beef Cook-Off's 2007 winning recipe

National Beef Cook-Off winner

The National Beef Cook-Off is looking for “Sonoma-style” recipes for its 28th competition, scheduled for September in Sonoma, Calif. Categories are “Live Well with Fast & Convenient Grilled Beef Recipes,” “Teens Cooking with Beef” and “Lean Beef…

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02.03.2009 9:25 am

“Top Chef” challenges fans to cook up a winning recipe

St. Louis Post-Dispatch
Chef Stefan Richter's winning recipe (Bravo photo)

Chef Stefan Richter's winning recipe (Bravo photo)

Calling all couch potatoes: “Top Chef” and Quaker Oats are offering fans the chance to cook their way to a visit to the set next season.

Each week, competitors on the show participate in two cooking challenges.…

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01.14.2009 5:52 am

Pillsbury Bake-Off is back; fire up oven and aim for $1 million

St. Louis Post-Dispatch
Raspberry-Chipotle Barbecue Chicken Pizza

Raspberry-Chipotle Barbecue Chicken Pizza

Pillsbury is accepting entries for the 44th Bake-Off. This is also the 60th anniversary of the cooking competition, which began in 1949 and now is held every other year.

As in recent years, the top prize is $1…

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