Chocolate meringue pie

This recipe for chocolate cream pie is in response to a reader request. (You can find a dairy-free version at STLtoday.com/food.)

It’s from S.R. Bevirt of Belleville, who writes: “The following recipe is the only chocolate pie that I…

Goblin

Did you know that Nov. 15 is National Bundt Day? That’s according to Nordic Ware, which plans to mark the occasion by revealing the winners of its Bundts Across America Contest.

In the meantime, here’s a Halloween-themed finalist, from Rebecca Reece…

Rosalie Holland of West Frankfort, Ill., is looking for a recipe for chocolate peanut butter pie.

Can anyone help?

In the meantime, here’s an exceptionally easy recipe for  ice-cream peanut butter pie.

To add a taste of chocolate, garnish with chocolate syrup, chocolate…

Good chocolate and good wine have a lot in common. The flavors reflect where the plants are grown, for one thing, and the skills of their makers are reflected greatly in the final products. Even the vocabularies used to describe…

On Valentine’s Day, articles about chocolate must be almost as popular as red roses. You can find our story about a Columbia, Mo., man who is producing excellent dark chocolate by clicking on this link: www.STLtoday.com.

While researching the story, food…

Do you ever make a recipe over and over, then all but forget about it?

Somehow, that happened to me with this cookie recipe. Five years ago or so, I remember making batch after batch. The cookies are a chocolate-lover’s dream:…

I looked out the window Friday morning and had two thoughts. One, how long until traffic clears? Two, what a good day to bake banana bread.

I’ve made this recipe four or five times this winter. It’s a substantial loaf, moist…

The publicity machine is in high gear for American Heart Month: You can hardly turn on the TV or pick up a magazine without seeing a public service announcement or a plug for a heart-healthy product. Even a national department…