01.16.2009 5:23 am
Warm up with beer-spiked recipe for Hunter’s Chicken
St. Louis Post-Dispatch
The weather: cold! The outlook: warm, at least if you have something simmering on the stove.
Here’s a suggestion. As it cooks, Hunter’s Chicken With Brown Ale will fill your kitchen with tempting aromas. And while you’re cooking, why not…
- Comments Off
- Email this





