10.31.2008 4:30 am
Tunnel of Fudge recipe, much more in “BakeWise” by Shirley Corriher
St. Louis Post-Dispatch
Shirley Corriher and her Tunnel of Fudge cake. ©Robin Nelson
Whether you want to know why a cake, cookie, pie or bread recipe works or just that it will work every time, BakeWise (Scribner, $40) is for you. This long-awaited book by…
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