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08.05.2008 9:34 am

Greek turkey burger recipe, revisited and revised, is good hot or cold

St. Louis Post-Dispatch

turkeyfeta.jpgA friend and I went out to eat the other night, but the sandwich I ordered — a variation on a gyro — wasn’t anything special. I ate it, but the next night I decided to create my own version.…

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05.30.2008 12:31 pm

A taste of Greece, via the grill

St. Louis Post-Dispatch

turkery-burgers-with-feta-herbs-pg-44.jpgI took a walk after work yesterday, and the scents of summer were everywhere: freshly mowed grass, honeysuckle, grilling meats.

Of course my mouth was watering, and my thoughts turned to what I’d like to grill next time I get…

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