Do you grow any of your food?
With the high cost of food stressing household budgets, many folks across the region are turning to their backyards or window planters to provide at least a small portion of their fresh fruits or vegetables on their dining tables.
In a story in Thursday’s Post-Dispatch, many cite concerns over food safety and the environment, among other factors, as reasons prompting people to grow their own food.
“It’s crazy that we’re spending so much oil, time and money on food,” Staley said. “If we can do it in the backyard, why not?” said Kirkwood homeowner Holly Staley.
The National Gardening Association and government agencies have no data yet for this year, but several companies that sell seeds and plants have seen their sales increase as we head into the spring and summer planting and growing seasons. The association also has evidence that vegetable gardeners increased their spending by 22 percent from 2006 to last year.
Do you grow any of your food? Or if you’ve never grown tomatoes or any other fresh vegetables, do you plan to do so this year?



Bb said,
“Amazed… The best reason I can think of for growing a few veggies is that’s one form of productivity the government worshipers haven’t figured out how to tax.”
Don’t give Charlie Dooley any ideas. Or the mayor of Florissant.
They will propose that anyone planting a garden first obtain a permit from the local government that would cost a minimum of $35 per year and more for those planting more than a minimal area.
Then they will probably tell us how we can and cannot fertilize it like the County tells us what we can and can’t do with our trash. (The justification they gave for taking away our ability to contract for own trash hauling is that “not enough people recycle.”)