11.25.2008 12:54 pm
Top chef of the cafeteria? Francis Howell students will compete for title
St. Louis Post-Dispatch
Sodexho, the food service provider for Francis Howell schools, has asked students to bring their cooking skills to the cafeteria in the inaugural Culinaire Extraordinaire Challenge.
Five family and consumer science students from each Francis Howell High School will be selected to plan, prepare…
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