How to make good use of it, so as not to waste it during these times of worldwide misery caused by skyrocketing food prices.
(Pictured: Cindy To (left) laughs with Ting Li as she serve up orders for customers at China Wok in St. Louis in 2004. HUY RICHARD MACH/POST-DISPATCH)
(1 votes, average: 2 out of 5)
Loading ...Fixed. Thank you.
Eddie Roth writes about education and social justice. He recently joined the Post-Dispatch editorial page after six years as an editorial writer with the Dayton Daily News. But he is not new to St. Louis. Eddie grew up in Webster Groves and south St. Louis County. He's a lawyer who for many years practiced with a downtown firm. He and his wife, Jeanne, and their three daughters, Emily, Julia and Alice, lived in the Shaw Neighborhood, where he was active in neighborhood affairs, and now have made it their home again. He also served a term on the St. Louis Police Board. When it comes to community organizing, he endorses Quentin Crisp's advice: Rather than keeping up with the Joneses, it's better to pull them down to your level.
Link does not work
“worldwide misery caused by skyrocketing food prices.”
===