Minnesota food critic praises St. Louis

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Minnesota food critic praises St. Louis
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Rick Nelson, food writer and restaurant critic for the Minneapolis Star Tribune, dashed through town recently, stopping at as many of our great restaurants as he could.

He was kind enough to share lunch with me at Farmhaus and later went to Niche, Bogart's, Monarch, Sidney Street Café and Salt as well as Soulard Market.  

His trip summary can be found here.

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Tidbits on the local and national food scene plus recipes from food writer and restaurant critic Joe Bonwich, features writer Evan S. Benn and food editor Judith Evans.

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