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	Juicy turkey can be as easy as 1-2-3 Brine, rub and roast is the simple strategy. Brown Sugar And Cider Turkey Rub Brown Sugar Turkey Brine Lemon-Thyme Rub Roast Turkey Breast With Cider Gravy Plan your entire Thanksgiving meal

what's cooking

Secret ingredient makes difference in holiday cookie

Hartshorn keeps springerle cookies soft, baker says.

Down-home cooking satisfies large family

Downsizing leaves cook more time for new hobby

And the beets go on ... and on

Artist adopts practical attitude toward cooking

Pasta salad copied -- but never perfectly

Find reviews of restaurants

readers' recipe exchange

Mexican lasagna recipe is easy to assemble

Recipe Exchange • Noodles don't have to be boiled.

Hawaiian cake is real prince of a recipe

Oatmeal cake is topped with coconut, pecans

Stuffed cabbage rolls are sweet and sour

Call for liver dumplings brings many recipes

Dairy-free pie is intense, chocolaty

Joe's Special is famous dish

Spirited pork chops simmer in vermouth

Brisket 'barbecues' in the oven

You guide to area restaurants

food and drink

A cook's tips on roasting a perfect turkey

For classic golden brown skin, rub the bird with butter before it goes into the oven.

St. louis foodie gifts have local flavor

St. Louis foodie gifts have local flavor

A cook's tips on roasting a perfect turkey

Secret ingredient makes difference in holiday cookie

A little blue cheese goes a long way

Best Bites: Frick's Gourmet Franks

A little blue cheese goes a long way

Best Bites: Frick's Gourmet Franks

Read Joe Bonwich's blog

recipe box

Japanese sweet potatoes are surprise ingredient

Whole vanilla beans impart a special flavor.

Vodka enhances pasta sauce at Mangia Italiano

Curried mussels are a favorite at West End Grill

Short ribs are tender, tasty at La Bonne Bouch�e

Pasta con broccoli is No. 1 at Madison's Cafe

Apple-Cranberry Corn Bread Stuffing

Make-Ahead Turkey Gravy

Easy Turkey Stock

Wendy's Thanksgiving Pumpkin Pie Bars

Caramelized Onions With Thyme

Cranberries And Port Wine

Springerle Cookies

Maple And Whiskey-Glazed Carrots

judith evans' recipe blog

Cranberry fig chutney is time-tested Thanksgiving recipe

Marinated olives recipe perfect for parties

Two more recipes from library fundraiser

Stuffed cabbage recipe enhanced by sour cream

Chinese celery salad recipe pleases family

Liver dumpling recipe is from “Joy of Cooking”

Chocolate cream pie recipe is time-tested

Cake Mix Doctor tackles gooey butter cake

Piquillo pepper-garbanzo-tuna tapas are a tiny taste of Spain

Share your favorite recipe

wine & spirits

Ports — good for cooking and drinking

Wine Finds • Price, quality and origin vary.

For holiday wines, ask an expert

Nothing 'Petite' about these big Sirahs

Wines for Thanksgiving dinner

Reds are all treat, no trick

Even wine experts like a good Merlot

Pinot Gris is food-friendly, fruity

Wine events: Tastings, glasses, benefit

Matching wine with cereal is all in a day's work

Like feminism? Like wine? There's a club for that

Spirits events: 175 wines, rum class

a few of our favorite things

RESTAURANT RECIPE: West End Grill's Curried Mussels

NUTRITION QUIZ: Pomegranates

WHAT'S FOR DINNER? Search our recipes

DON'T WANT TO COOK? Find a restaurant

WEIGH IN: Costco vs. Sam's

REVIEW: Search our restaurant reviews

FIVE TO TRY: Diners

THE WORST? What's the worst frozen pizza?

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