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05.30.2008 02:37 PM
STEAK-OUT SIZZLES WITH NEW MENU ITEM

Sirloin Cheesesteak Sandwich becomes newest menu item in response to customer demand

 

ATLANTA - Steak-Out Char-Broiled Delivery in Swansea, part of the Atlanta, Ga. based full meal delivery system with 50 stores in 16 states, has added a new core menu item. The new product, which received rave reviews and caused sales to skyrocket, after being offered for six weeks at select Steak-Out locations, is the delicious Sirloin Cheesesteak Sandwich.

 

After quickly becoming the second most requested item on the menu, Steak-Out decided to make the addition permanent and are giving Steak-Out customers nationwide the chance to enjoy this fun alternative to traditional steaks. For sandwich lovers, this fully-loaded sandwich comes packed with sliced char-broiled seasoned USDA sirloin steak covered with cheese, grilled onions and peppers served on a hoagie roll accompanied by a bag of potato chips. The price begins at $7.99 and varies by location.

 

"The Sirloin Cheesesteak Sandwich has been one of our most requested items over the years," said Angie Johnson, owner of Steak-Out of Swansea.  "The company has had great success with the sandwich as a limited time offer and we feel that keeping it on the menu permanently will satisfy the taste buds of both new and loyal customers."

 

Steak-Out's menu of high quality food features ribeye, New York strip, T-Bone, sirloin steaks and shrimp.  Customers can also choose from a variety of large salads and sandwiches including cheeseburgers, chicken and steak sandwiches. Meals are served with a steaming baked potato, butter and sour cream, a freshly tossed salad, and a dinner roll. Unlike many sit-down restaurants that have recently jumped on the takeout bandwagon, Steak-Out has spent years perfecting their cooking techniques and package designs to ensure warmth and freshness of all meals.

 

To contact Steak-Out of Swansea, call (618) 233-7227.

 

About Steak-Out

 

Founded in 1986, Steak-Out Char-Broiled Delivery has grown to become the nation's largest full-meal delivery system, with 50 stores operating in 16 states. Steak-Out, the "original" delivery/take-out franchise system, has created a unique and dynamic concept that has positioned itself at the forefront of the franchising industry.

 

For more information on Steak-Out, please visit http://www.steakout.com/.

 

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Additional Categories: Dining & Restaurants | Food