Ben Grupe's restaurant, which opened in October in the Grove, ranked No. 6 in the poll.
The new location replaces the restaurant's longtime University City flagship.
The influential magazine salutes Gioia's for its signature hot salami.
Also: the Streets of St. Charles development welcomes several new restaurants.
Around low, slow fires far and wide, pitmaster Mike Mills was known simply as the Legend.
The acclaimed Taiwanese restaurant has relocated from University City and expanded its menu.
From acclaimed chefs' new ventures to first-time restaurateurs' debuts, new restaurants managed to open even as the pandemic raged.
The restaurant was part of Paraquad's employment-training program for individuals with disabilities.
Deva Williamson and her team emerged as the winners Sunday evening on the Food Network competition series.
Any accounting of this year's restaurant closures must begin and end with the coronavirus pandemic. Since March, the pandemic has forced resta…
ST. LOUIS — Eat-Rite Diner, the iconic restaurant located just south of downtown at 622 Chouteau Avenue, has closed.
Songbird opened in late November at 4476 Chouteau Avenue in Forest Park Southeast. The restaurant is a new venture from the team behind the pr…
Eric Heckman, who operated the Clayton restaurant from 2008 until this February, faces 19 counts covering more than $600,000 in sales taxes no…
The restaurant is known as a community hangout, late-night destination and the home of late artist Wayne St. Wayne's mural.
The restaurant opened in 2011 as the Hot Pot Smoothie Shop.
Restaurant critic Ian Froeb recommends dishes from Perennial on Lockwood, Freddie G's Chicken & Waffle and more restaurants from recent ta…
The restaurant plans to reopen when St. Louis County once again allows dine-in service.
This is third Beast restaurant, following the Belleville original and its Grove spinoff.
No one was injured in the fire early Thursday morning.
Restaurants continue to close as the coronavirus pandemic nears the 9-month mark.
The Missouri Bar & Grille, the beloved downtown west watering hole especially favored by the ink-stained wretches of the Post-Dispatch and…
Belleville native Joe Kurowski serves six different pies at his debut restaurant.