Mushrooms are often placed in the vegetable category for dietary recommendations, but they are actually fungi. Here's what else you should know.
Every week, the Let's Eat team takes your requests for recipes from St. Louis area restaurants. Check out this collection of all the recipes w…
Using the week of March 22, 2020, as a starting point, online grocery ordering and delivery company Mercato compared the sales volume of alcoh…
Taco Bell knows you're upset about losing potatoes. It's sorry, and it's bringing them back.
Many people, if not most, do not think to use maple syrup for cooking savory dishes. That’s a shame. The sweet maple flavor adds a boost to an…
The following are two fine examples that would go well with a variety of foods including grilled beef, roast chicken and paella.
I’m not usually a fan of sparkling water. To me, it doesn’t taste like ... anything. But I was pleasantly surprised to find AHA Sparkling Wate…
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Yield: 4 to 6 servings
Yield: 8 servings
Yield: 10 servings
Yield: 6 to 8 servings
What the heck are anti-nutrients and are they something you need to be concerned about in your diet?
Food writer Daniel Neman spent a C-note to make his wife's Italian cousin's tomato sauce. But is it any better than his wife's Italian mother'…
Dan Neman prepares a sandwich of his own creation, an Israeli salad sandwich. Video by Colter Peterson, cpeterson@post-dispatch.com
Is eating healthier on your to-do list for 2021? Or maybe you want to expand your culinary horizons. Here are a few recipes to get you started…
It's not just your imagination — studies have documented that many people's food intake increases by about 90 to 200 calories per day during w…
Colonel Sanders is entering 2021 ready to rumble in the seemingly never-ending chicken sandwich wars.
The COVID-19 pandemic has changed the way many of us buy wine because browsing inside a brick-and-mortar store isn’t always possible or advisa…
The bag says “hot and spicy” but there’s really nothing hot or spicy about these cashews. They taste like regular cashews with a dash of seaso…
Hot tomato soup and a melted cheese sandwich was one of my favorite suppers growing up. It seems like an American standard. Here’s a modern, v…
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There are a handful of recipes that every plant-based eater needs on deck. One of those, of course, is a solid vegetarian chili.
Wines made with viognier often have exotic floral aromas and luscious stone fruit, citrus and honeysuckle flavors along with some spice.
The COVID blues are getting me down. When I’m down, I want to eat something. When I want to eat something during this time of pandemic, I near…
If one of your resolutions for the New Year is to get healthier, that doesn't mean you have to abandon all of your favorite dishes in one fell swoop.
Dan Neman prepares a cheesy, garlicky delight in Cheesy Garlic Sweet Potatoes. Video by Colter Peterson, cpeterson@post-dispatch.com
McDonald's is launching new sandwiches next month in an effort to win fast food's chicken war.
From the sweet crispness of its crispy oat and brown sugar topping to its nearly cakelike body, this hot oatmeal bake satisfies.
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